That sounds like the foundation of a flavor-packed wrap or flatbread meal 🌯🥗🔥 — something fresh but hearty!
Here are a couple of directions you could take with spices, fresh veggies, and a warm flatbread base:
🌿 Mediterranean Flatbread Wrap
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Base: Warm pita or naan
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Protein (optional): Grilled chicken, lamb, or falafel
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Veggies: Tomato, cucumber, red onion, lettuce
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Spices: Za’atar, cumin, paprika
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Sauce: Tzatziki or hummus
👉 Roll into a wrap or serve open-faced like a flatbread pizza.
🌶️ Indian-Inspired Flatbread
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Base: Warm roti or naan
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Protein (optional): Tandoori chicken, paneer, or chickpeas
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Veggies: Sautéed peppers, onions, and spinach
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Spices: Garam masala, turmeric, chili powder
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Sauce: Mint chutney or yogurt raita
👉 Fold like a wrap for a handheld meal.
🌯 Tex-Mex Flatbread Wrap
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Base: Flour tortilla
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Protein (optional): Grilled chicken or steak
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Veggies: Bell peppers, corn, avocado, lettuce
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Spices: Chili powder, smoked paprika, cumin
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Sauce: Salsa, guacamole, or chipotle crema
👉 Warm, roll, and grill for a smoky finish.
Do you want me to build you a step-by-step recipe for one of these (Mediterranean, Indian-style, or Tex-Mex), or keep it open so you can freestyle with whatever spices and veggies you have on hand?