Here’s a fresh and colorful Juicy Strawberry Salad Recipe that’s perfect for summer or as a light side dish:
🥗 Juicy Strawberry Salad
Ingredients
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4 cups fresh strawberries, hulled and halved
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4 cups mixed salad greens (spinach, arugula, or spring mix)
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½ cup crumbled feta or goat cheese
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½ cup candied pecans or toasted walnuts
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¼ small red onion, thinly sliced
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Fresh basil or mint leaves (optional, for extra freshness)
For the dressing:
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3 tbsp olive oil
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1 tbsp balsamic vinegar (or strawberry balsamic if you have it)
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1 tsp honey or maple syrup
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1 tsp Dijon mustard
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Salt and black pepper, to taste
Instructions
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Make the dressing:
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In a small bowl or jar, whisk together olive oil, balsamic vinegar, honey, Dijon mustard, salt, and pepper until smooth and emulsified.
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Assemble the salad:
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In a large bowl, combine mixed greens, strawberries, red onion, cheese, and nuts.
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Drizzle with dressing and toss gently to coat.
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Serve fresh:
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Garnish with fresh basil or mint leaves.
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Serve immediately for the juiciest flavor.
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✨ Optional variations:
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Add grilled chicken or shrimp for a complete meal.
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Swap feta for blue cheese if you like bold flavors.
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Use sunflower seeds or pumpkin seeds instead of nuts for crunch.
Would you like me to also give you a sweet version of this salad (with whipped cream or yogurt) for a dessert-style twist?