Here’s a fun and cheesy mashup — Pepperoni Cheese Pizza Quesadillas 🍕🧀🌮. Crispy tortillas stuffed with gooey cheese and pepperoni, ready in minutes!
🍕 Pepperoni Cheese Pizza Quesadillas
Ingredients (makes 2–3 quesadillas)
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4 large flour tortillas
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1 cup shredded mozzarella cheese
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1/2 cup pizza sauce (plus more for dipping)
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12–16 slices pepperoni
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1/2 tsp Italian seasoning (optional)
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1 tbsp olive oil or butter (for cooking)
Instructions
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Assemble quesadillas: Spread a thin layer of pizza sauce on one tortilla. Sprinkle with mozzarella, layer with pepperoni slices, and add a little Italian seasoning. Top with another tortilla.
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Cook: Heat olive oil or butter in a skillet over medium heat. Place quesadilla in pan and cook 2–3 minutes per side, until golden brown and cheese is melted.
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Slice & serve: Cut into wedges. Serve hot with extra pizza sauce for dipping.
✨ Variations:
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Add toppings like sliced olives, mushrooms, or bell peppers inside.
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Use cheddar or provolone with mozzarella for extra cheesiness.
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Make it a triple-layer quesadilla by stacking two fillings with three tortillas.
Would you like me to also give you a baked sheet-pan version (great for making a bunch at once)?