CRISPY CHICKEN FRITTERS (Juicy Inside, Golden Outside!)
These easy, flavorful chicken fritters are packed with tender chicken, cheese, and herbs—perfect as an appetizer, snack, or light meal. Ready in 20 minutes and guaranteed to be a hit!
🍗 Crispy Chicken Fritters
Prep Time: 10 mins | Cook Time: 10 mins | Servings: 4 (Makes ~12 fritters)
Ingredients:
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1 lb ground chicken (or shredded cooked chicken)
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1 large egg
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½ cup breadcrumbs (or almond flour for low-carb)
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½ cup shredded cheddar cheese (or Parmesan)
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¼ cup finely diced onion
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2 cloves garlic, minced
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2 tbsp fresh parsley, chopped
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1 tsp paprika
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½ tsp salt
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½ tsp black pepper
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¼ tsp cayenne pepper (optional, for heat)
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3 tbsp olive oil (for frying)
Dipping Sauce Ideas:
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Ranch, honey mustard, sriracha mayo, or garlic aioli.
👩🍳 Instructions:
1️⃣ Mix the Fritter Batter
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In a bowl, combine ground chicken, egg, breadcrumbs, cheese, onion, garlic, parsley, paprika, salt, pepper, and cayenne. Mix well.
2️⃣ Shape the Fritters
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Scoop 2 tbsp of mixture per fritter and shape into small patties (~½-inch thick).
3️⃣ Pan-Fry to Crispy Perfection
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Heat olive oil in a skillet over medium heat.
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Cook fritters in batches for 3-4 mins per side until golden brown and cooked through (internal temp 165°F/74°C).
4️⃣ Drain & Serve
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Transfer to a paper towel-lined plate to drain excess oil.
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Serve hot with your favorite dipping sauce!
🔥 Air Fryer Option:
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Spray fritters with oil, air fry at 375°F (190°C) for 8-10 mins, flipping halfway.
🍽️ Serving Suggestions:
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As an appetizer: Skewer with toothpicks and serve with dips.
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For a meal: Pair with a fresh salad or roasted veggies.
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Meal prep: Reheat in an air fryer or oven to keep them crispy.
📊 Nutrition (Per Fritter, with breadcrumbs):
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Calories: ~90
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Protein: 8g
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Fat: 5g
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Carbs: 3g
💡 Pro Tips:
✔ Extra crispy? Double-coat in breadcrumbs before frying.
✔ Make ahead: Refrigerate raw patties for up to 24 hours before cooking.
✔ Gluten-free? Use almond flour or gluten-free panko.
These fritters are crispy on the outside, juicy inside, and full of flavor—great for kids and adults alike! 😊
Want a spicy kick? Add diced jalapeños to the mix! Let me know if you’d like variations. 🍴